Food Services
Daily breakfast items to include -
- Breakfast Sandwiches
- Assorted Breakfast Breads
- Muffins
- Whole Grain Low Sugar Cereals hot/cold
- Breakfast Bars
- Whole Grain Bagels
- Assorted Yogurts
- Fresh Fruit
- Milk
Staff Members
Meals that power our students for learning.
Orleans Southwest Supervisory Union and its schools pride themselves on offering quality nutritional meals to our students at each school as participants in a number of federal school meals programs. This school year, all students will receive free breakfast and lunch at school regardless of household income eligibility per Vermont’s permanent universal meals law (Act 64).
We partner with local food growers and makers such as Center for an Agricultural Economy, Burtt's Orchard, and Andersonville Farm to create community connections and emphasize fresh, quality ingredients on appealing menus. OSSU's Food Service staff is committed to providing tasty meals that power our youth for learning in and outside of the classroom.
Hazen November Lunch Menu - List
Monday Nov. 2nd:
Burgers on a Bun
Potato Wedges
Lettuce/Tomato/Pickle
Salad Bar/Fruit
Milk
Tuesday Nov. 3rd:
Tacos/ Burritos
or Quesadillas
Check w/ School Chef
Beans/ Rice and Corn
Salsa/Sour Cream
Salad Bar/Fruit
Milk
Wednesday Nov, 4th:
Brunch for Lunch:
Chicken and Waffles
w/ Maple Syrup
Oven Roasted Vegetables
Salad Bar/Fruit
Milk
Thursday Nov.5th:
Lasagna Roll ups
Local Carrots
Garlic Bread
Salad Bar/Fruit
Milk
Friday Nov. 6th:
Pulled Pork with Whole grain roll
Mac and Cheese
Roasted Veggie
Salad Bar/Fruit
Milk
Monday Nov. 9th:
Grilled Chicken Patty
WG Bun
Sweet Potato Fries
Veggie Slaw
Salad Bar/Fruit
Milk
Tuesday Nov. 10th:
Tacos/ Burritos
or Quesadillas
Check w/ School Chef
Beans/ Rice and Corn
Salsa/Sour Cream
Salad Bar/Fruit
Milk
Wednesday Nov. 11th:
NO SCHOOL
Veterans Day
Thursday Nov.12th:
Local Beef Stew
WG Bread/Butter
Green Peas
Salad Bar/Fruit
Milk
Friday Nov.13th:
Toasted Ham or Turkey w/Cheese
On WG Bread
Homemade Soup
Check w/ School Chef
Crackers
Salad Bar/Fruit
Milk
Monday Nov.16th:
Mandarin Chicken
WG Noodles or Rice
Stir Fried Local Veggies
Salad Bar/Fruit
Milk
Tuesday Nov.17th:
Tacos/ Burritos
or Quesadillas
Check w/ School Chef
Beans/ Rice and Corn
Salsa/Sour Cream
Salad Bar/Fruit
Milk
Wednesday Nov.18th:
Harvest Meal
Roasted Turkey w/ Gravy
Mash Potato/ Winter Squash
WG Rolls/ Butter
Cranberry Sauce
Pumpkin Squares
Salad Bar/Fruit
Milk
Thursday Nov. 19th:
Brunch for Lunch:
French Toast and Ham
w/ Maple Syrup
Oven Roasted Vegetables
Salad Bar/Fruit
Milk
Friday Nov. 20th:
Meat Ball Subs
w/ Sauce and Cheese
Green Beans
WG Roll/ Sub
Salad Bar/Fruit
Milk
Monday Nov.23rd - Friday Nov. 27th:
NO SCHOOL
Thanksgiving Break
Monday Nov. 30th:
Honey Garlic/ Mandarin Chicken
WG Noodles or Rice
Stir Fried Local Veggies
Salad Bar/Fruit
Milk